These Chocolate Hazelnut Squares are a nutrient-rich treat that deliver indulgent flavour with nourishing ingredients. Made with fibre-rich dates, antioxidant-packed raw cacao, and healthy fats from hazelnuts and coconut cream, they support energy, blood sugar balance, and gut health while satisfying your sweet tooth.
Hazelnut meal adds a deliciously nutty texture and contributes vitamin E and magnesium – key for nervous system and muscle function. With minimal refined sugar (this depends on the chocolate you choose), these squares are perfect as a wholesome snack or after-dinner bite. Blend, set, slice and enjoy a chocolate fix that’s as good for your body as it is for your cravings.
CHOCOLATE HAZELNUT BITES
Gluten Free : Dairy Free : Vegan
100g hazelnut meal
100ml coconut cream
100g pitted medjool dates (approx 1/2 cup)
3 tbsp raw cacao powder
120g roasted hazelnuts, roughly chopped (no skin) + extra for the top
50g dark chocolate
Combine hazelnut meal, coconut cream, medjool dates and cacao in a food processor until it forms a dough. Transfer to a bowl and stir through the roughly chopped hazelnuts. Press into a lined 14×20 loaf tin or food storage container (or similar in size). Melt the chocolate and then pour over the top of the base. Sprinkle with the extra chopped hazelnuts and set in the fridge for 4-5 hours. Slice into 12 pieces and enjoy. Store in the fridge up to 6 weeks.
