by Jacqueline Alwill | Jun 9, 2025
No-bake Ginger Slice to warm you from the inside out and put some pep in your step from energising healthy fats and minerals. Allow 4-5 hours set time for this recipe and keep it stored in the fridge or freezer. A great treat for the Winter ahead. NO BAKE GINGER SLICE...
by Jacqueline Alwill | May 4, 2025
This is Dubai chocolate, reimagined. Sweet, sticky Medjool dates form the base, filled with a lush mix of toasted coconut, pistachio butter, and tahini, then finished with a drizzle of dark chocolate and a sprinkle of crushed pistachios. Pure wholesome indulgence—no...
by Jacqueline Alwill | May 1, 2025
NO-BAKE GRANOLA TART WITH YOGHURT RICOTTA FILLING and choose-your-own-adventure topping of fruits. I love a tart like this!! It’s made with ingredients you’ll likely have on hand in the fridge and pantry and you can have some fun with the final flourishes. I...
by Jacqueline Alwill | Jan 15, 2025
Air fryer baked custard and crumbled stone fruit 🍑 I am so in love with this combo! Baked custard then chilled is my summer favourite. Find the full recipes below. BAKED CUSTARD + CRUMBLE STONE FRUIT Serves 4 Custard: 200ml full cream milk 2 eggs 1 tsp vanilla extract...
by Jacqueline Alwill | Jan 15, 2025
These Peanut Butter Hemp Bars are frankly – EPIC. I whipped together the base with delicious, chocolatey gluten free ingredients to start, and baked briefly for a more traditional biscuit base to the bars. Then the PEANUT BUTTER HEMP CARAMEL came to play. Hemp...
